Canton Specialities

HONEY CHICKEN
$17.25

The award winner. White, boneless breast of chicken, lightly fried and dipped in honey sauce.


CHICKEN ALMOND DING
$13.15

diced chicken breast sauteed with chinese vegetables and garnished with almonds.


CHICKEN OR PORK MOO GOO GAI
$13.15

bok choy, water chestnuts, celery and mushrooms with your choice of chicken or pork.


CHICKEN OR PORK CHAR SUI PAN
$13.15

bok choy, water chestnuts, celery and mushrooms with your choice of chicken or pork.


CHICKEN GAI KOW
$15.25

breaded boneless chicken sauteed with mixed vegetables.


SHANGHAI SALMON
$15.25

Grilled Salmon with zesty pineapple glaze served with a side of vegetables.


STEAK
$32.95

Our signature dish. Broiled prime sirloin steak, smothered in sauce and served on bed of sauteed vegetables.


STEAK JR.
$21.95

Our signature dish. Broiled prime sirloin steak, smothered in sauce and served on bed of sauteed vegetables.


PEPPER STK
$13.15

wok seared steak combined with green bell peppers and onions.


BEEF DISHES
$16.5

beef with choice of broccoli, bok choy, bean sprout, baby corn.


BEEF CHOW YUCK
$16.5

ORANGE BEEF
$16.5

sliced beef tossed with chili and garnished with orange peel.


MONGOLIAN BEEF
$16.5

tender beef with carrots and scallions in our special sauce (spicy).


PEKING SHRIMP
MARKET PRICE

wok seared jumbo shrimp tossed in canton’s secret sauce.


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